On the influence of private stakeholders in the governance of international tuna fisheries

Methods 37 2.2.1 Study design 37 2.2.2 Data analysis 37
Results 39 2.3.1 High seas catch by volume 39 2.3.2 High seas catch by species 39 2.3.3 High seas catch by producers and consumers 40 Discussion 44 2.4.1 High seas fish catch and global food security 44 2.4.2 Additional high seas fisheries 46 2.4.3 Heterogeneity of consumption within countries, indirect contributions to food security, and food waste 47
Conclusions